MARSANNAY, FRANCE | 2023
The 2023 Marsannay Rosé comes from 60-year-old estate vines rooted in that inimitable Burgundian clay and chalky limestone from their tiny 14 hectare estate.

BURGUNDY, FRANCE | 2023
This isn’t a race-to-market Aligoté as it’s made with the same care and deliberation as the domaine’s Chardonnays and Pinot Noirs.

CÔTES DU RHÔNE, FRANCE | 2023
Domaine de Gour de Chaulé is one of the benchmark producers of the Southern Rhône, particularly known for its soulful expressions of Grenache.

SAVOIE, FRANCE| 2023
“The Chamiot family has owned vineyards in the picturesque Apremont appellation of the Savoie, an Alpine region in eastern France, for several generations, and the young Romain has recently taken the reigns from his grandparents to continue the lineage.”

BOURGOGNE PASSETOUTGRAIN, FRANCE | 2021
“Passetoutgrain combines the structure and depth of pinot noir with the light, fruity elegance of gamay (the blend is about one-third pinot noir and two-thirds gamay)”

CÔTES DU JURA | 2023
“Going out to dinner in a hip Paris restaurant you are likely to encounter a wine list filled with the wines of the Jura region of France.”

IGP MÉDITERANÉE | 2018
“Syrahdictive," an iconic cuvée of Domaine des Masques, is only produced in exceptional vintages, each adorned with unique artwork.”

FLEURIE, CRU BEAUJOLAIS | 2022
“Whether enjoyed now for its vibrant fruit or cellared to develop further nuance, this 2022 vintage solidifies Gregoire Hoppenot’s reputation as a leading force in Beaujolais winemaking.”

SAUMUR BLANC, FRANCE | 2023
“The 2023 vintage, though shaped by challenging conditions, showcases Brendan’s skill in crafting a wine that stands shoulder-to-shoulder with Guiberteau’s own acclaimed Saumur Blancs.”

BEAUJOLAIS-VILLAGES, FRANCE | 2023
Every once in a while we taste wine from a new producer that makes us stand up and take notice. Such was the case recently when we tried the wines of Elisa Guérin.

CHABLIS, FRANCE | 2022
"The Vocoret family has been growing vines for over four generations, and their commitment to tradition is evident in both their viticulture and winemaking."

GAILLAC, FRANCE | 2022
"Stéphane works with the red grape Braucol (also known as Fer Servadou), one of Gaillac’s most exciting varieties, which produces firm, medium-bodied wines.

CÔTES DU JURA | 2022
"Each vintage is painstakingly crafted with production limited to no more than 1,800 bottles..."

POUILLY-LOCHÉ, BURGUNDY | 2021
Most of his vines are quite old, with many parcels exceeding 70 years of age and his “young” vines averaging 30 years in age.

BOURGOGNE ALIGOTÉ, FRANCE | 2022
”This fresh, textbook Aligoté is sourced from vines in Morey-St-Denis with 70% coming from a venerable 60-year-old planting in the lieu-dit Les Aires, and the remaining 30% from four nearby tiny plots”

SAINT-NICOLAS-DE-BOURGUIEL, FRANCE | 2022
”The Frédéric Mabileau estate, spanning 28 hectares, has become one of the preeminent producers of Cabernet Franc over the past two decades.”

IRANCY, FRANCE | 2018
”The Irancy appellation shares the same Kimmeridgian limestone soils as Chablis, adding a unique flinty flair to its Pinot Noir”

CRU BEAUJOLAIS, FRANCE | 2020
"Chemin des Croix" stands as a unique offering from Clos des Rocs, their sole red wine amidst a portfolio focused on premium chardonnays from the Maconnais.

RASTEAU, FRANCE | 2019

“La Ponce” is one of the estate's flagship wines and is a blend of 80% Syrah and 20% Grenache which beautifully translate the distinctive terroir of the high-elevation clay-limestone vineyard behind the winery.

VIN DE SAVOIE, FRANCE | 2021

The 2021 Aprémont is everything we desire in an Alpine white wine, fresh, with bright citrus notes along with white flowers.