RIAS BAIXAS, SPAIN | 2023
Rodrigo Méndez represents the fifth generation of his family’s centuries-long winemaking tradition.

PFALZ, GERMANY | 2021
A. Christmann is one of the legendary estates of the Pfalz, with a family history of viticulture in the region dating back to the late 16th century.

SAVOIE, FRANCE| 2023
“The Chamiot family has owned vineyards in the picturesque Apremont appellation of the Savoie, an Alpine region in eastern France, for several generations, and the young Romain has recently taken the reigns from his grandparents to continue the lineage.”

ETNA, ITALY | 2023
“This delightfully fresh and fragrant Etna Bianco is produced entirely from the Carricante varietal from vineyards in Castiglione di Sicilia.”

VERDICHHIO DEI CASTELLI DI JESI, ITALY | 2022
“The 2022, which was a slightly richer vintage, still shows text book Verdicchio aromas and flavors of yellow apple, citrus zest, almond and chamomile”

Südsteirmark, Austria |  2021
“The winemaker Katharina Tinnacher draws inspiration from the land as well as her family’s history, which includes producing wine since as far back as 1770.”

COLLI TORTONESI | 2022
“Cortese is best known for its role in the famed wines of Gavi, but here, in the Colli Tortonesi, it finds a unique expression with added depth and vibrancy.”

RHEINGAU, GERMANY | 2021
“This fantastic dry Riesling comes from the Klosterberg and Sandgrub vineyards in Keidrich.”

STELLENBOSCH, SOUTH AFRICA | 2021
“Lukas’s care for people seems to reflect in his wines, which are crafted with the same respect and thoughtfulness.”

SAUMUR BLANC, FRANCE | 2023
“The 2023 vintage, though shaped by challenging conditions, showcases Brendan’s skill in crafting a wine that stands shoulder-to-shoulder with Guiberteau’s own acclaimed Saumur Blancs.”

RHEINHESSEN, GERMANY | 2022
Currently operated by Klaus-Peter’s son Felix, Weingut Keller’s bottles are among the most coveted in the world.

CHABLIS, FRANCE | 2022
"The Vocoret family has been growing vines for over four generations, and their commitment to tradition is evident in both their viticulture and winemaking."

CÔTES DU JURA | 2022
"Each vintage is painstakingly crafted with production limited to no more than 1,800 bottles..."

POUILLY-LOCHÉ, BURGUNDY | 2021
Most of his vines are quite old, with many parcels exceeding 70 years of age and his “young” vines averaging 30 years in age.

BAIRRADA, PORTUGAL| 2022
Filipa and William make almost 20 wines in total, and “Nossa Calcario” is a special cuvée that sources its grapes from their home village of Óis do Bairro.

BOURGOGNE ALIGOTÉ, FRANCE | 2022
”This fresh, textbook Aligoté is sourced from vines in Morey-St-Denis with 70% coming from a venerable 60-year-old planting in the lieu-dit Les Aires, and the remaining 30% from four nearby tiny plots”

STYRIA, AUSTRIA | 2020
”Morillon or Chardonnay is well suited to the soil and climate of Styria, and in the hands of Katharina, it absolutely dazzles.”

CARMEL VALLEY, CALIFORNIA | 2022
”Coming from the Massa Vineyard in Carmel Valley, this is likely the first “Kabinett-style” Riesling ever produced in California.”

CEPHALONIA, GREECE | 2021
”This white grape is not the Ribolla that is known from Northeast Italy, rather its own indigenous grape, well suited to the slopes of Mount Ainos.”

ETNA BIANCO, ITALY | 2021
The 2021 Etna Bianco from Statella is one of the best Etna white wines I’ve ever tasted.